Connoisseurs’ Extra Virgin Olive Oil. Made in Italy in an artisan fashion by steeping White Truffles in extra virgin oil which yields this prized condiment, allowing us Plebeians the pleasure of enjoying one of the most expensive flavors on earth. The best-selling of all of our Specialty Gourmet Oils, makes a fabulous gift for the foodie loved-one in your life.

Uses: A great finishing olive oil for many gourmet dishes, spectacular on popcorn, brings roasted potatoes to life. Excellent in cream-based sauces and soups. 

Pairings: fig balsamic, elderberry balsamic, Traditional aged balsamic, Denissimo aged balsamic. *Pairs well with Garlic or Herb Olive oils*

ingredients: extra virgin olive oil, natural truffle flavor