Pineapple White Balsamic Vinegar

Our Pineapple White Balsamic is crafted to highlight the naturally sweet-tart character and intoxicating aroma of fresh, ripe pineapple. Made with white balsamic vinegar, it delivers vibrant tropical flavor without caramelization, allowing it to enhance dishes without altering their color.
Clean, zesty, and refreshingly versatile, this balsamic adds bold flavor while maintaining a light, elegant finish—making it a standout for warm-weather cooking, marinades, and fresh preparations.

Flavor Profile:

• Sweet-tart tropical pineapple

• Bright acidity

• Clean, refreshing finish

How We Use It:

• Drizzle over fruit salads and fresh berries

• Add to green salads without darkening greens

• Blend with soy sauce, ginger, and garlic olive oil for marinades

• Use in glazes, dressings, or tropical-inspired dishes

Perfect Pairings:

• Rosemary Olive Oil

• Garlic Olive Oil

• Baklouti Green Chili Olive Oil

• Cilantro & Roasted Onion Olive Oil

• Chipotle Olive Oil

• Persian Lime Olive Oil

Why Customers Love It:
This balsamic delivers big tropical flavor with remarkable balance. It’s fresh, versatile, and endlessly useful—especially for those who love bold taste without heaviness or added sweetness.

Ingredients:
Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
No artificial flavors, additives, color, preservatives, or refined or added sugar