Our Garlic Chive White Balsamic is a beautifully balanced fusion of fresh garlic chive and tangy Italian white balsamic vinegar. The result is a savory, aromatic vinegar with enough acidity to cut through rich dishes while remaining smooth and versatile.
Its layered flavor profile makes it far more than a simple seasoning—this is a culinary workhorse that shines in everything from classic sauces to modern vegetable-forward cooking, and it truly excels in applications like béarnaise and quick pickles.
Flavor Profile:
Savory garlic chive with gentle herbal notes
Bright, tangy white balsamic acidity
Clean, balanced finish
How We Use It:
Whisk into dressings, marinades, and sauces
Elevate classic sauces like béarnaise
Use for quick-pickled vegetables
Add depth to roasted or sautéed vegetables
Perfect Pairings:
Lime Olive Oil
Madagascar Black Peppercorn Olive Oil
Lemon Olive Oil
Jalapeño Olive Oil
Baklouti Green Chili Olive Oil
Why Customers Love It:
This balsamic delivers big, savory flavor without overpowering a dish. Customers love its versatility, especially how easily it elevates sauces, vegetables, and bold Mediterranean-inspired recipes.
Ingredients:
Grape must, white wine vinegar, natural flavors, naturally occurring sulfites