Made with Ultra-Premium Certified Extra Virgin Olive Oil, our Cilantro & Roasted Onion Infused Olive Oil blends the bright, herbaceous character of fresh cilantro with the deep, savory sweetness of slow-roasted onions. The result is a richly aromatic oil with layered flavor—zesty on the front, warm and caramelized on the finish. It’s especially well-suited for Tex-Mex, Latin-inspired dishes, and any recipe that benefits from bold, savory depth.
Flavor Profile:
Fresh, herbaceous cilantro
Sweet, caramelized roasted onion
Savory, well-rounded finish
How We Use It:
Drizzle over tacos, fajitas, and grilled meats
Toss with roasted vegetables or rice dishes
Add depth to salsas, marinades, and vinaigrettes
Perfect Pairings:
Pineapple White Balsamic
Mango White Balsamic
Blackberry Ginger Balsamic
Peach White Balsamic
Jalapeño White Balsamic
Why Customers Love It:
This oil delivers bold, restaurant-worthy flavor with minimal effort. Customers love how it instantly elevates everyday meals and adds authentic, savory depth to Latin-inspired cooking.
Ingredients:
Extra virgin olive oil, natural flavors
Contains no artificial flavors, additives, color, preservatives, or refined sugar