The Blenheim apricot variety is both sweet and tart with an intensely floral aroma of honeysuckle flowers. We’ve married the lovely floral characteristics of this apricot with our Ultra-Premium White Balsamic Condimento. The resulting collaboration is bright, clean and delicious!
Uses: Great with grilled chicken/poultry, pork, in sparkling water as a spritzer, as a glaze, served with cheese, for dressing cut up fruit, in marinades and dressings.
Pairings: black pepper olive oil, garlic & black garlic olive oil, sesame oil, garlic olive oil, herbs de Provence olive oil, and Persian lime olive oil
Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites. Contains no artificial flavors, additives, color, preservatives, or refined sugar