Inspired by traditional Italian gremolata, this certified ultra-premium extra virgin olive oil is infused with fresh citrus zest and aromatic herbs. The result is a vibrant, savory oil that adds freshness and depth to both simple dishes and slow-cooked meals.
Flavor Profile
Fresh lemon zest
Savory garlic and parsley
Clean, herbaceous finish with a hint of mint
How We Use It
Finish fish or seafood just before serving
Spoon over osso buco, veal, or other braised dishes
Marinate poultry or vegetables
Whisk into dressings for a bright, savory note
Perfect Pairings
Pairs especially well with:
Sicilian Lemon White Balsamic
Jalapeño White Balsamic
Oregano White Balsamic
Traditional Balsamic Vinegar
Why It Belongs in Your Kitchen
If you enjoy bold, savory flavors rooted in classic Italian cooking, this olive oil brings brightness and balance to everyday meals — especially dishes that benefit from a fresh finish.
Ingredients
Extra virgin olive oil, natural flavor.
Contains no artificial flavors, additives, color, preservatives, or refined sugar.