Chilean Picual EVOO

Chilean Picual EVOO

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*Crush Date: May 2018

Robust Intensity

This big and bold Picual displays prominent tasting notes of fresh cut grass, green tomato leaf, dandelion greens and peppery arugula.

       *Biophenols: 378.6  ppm             FFA:  0.13         Oleic Acid: 80.0                          Peroxide: 4.5

        DAGs: 90.8                                *PPP: <1.0                 

                      *As measured at the time of crush

Country of origin: CHILE

*Our single estate olive oils are available shortly after harvest and are of the highest quality EVOO available.  These oils have a shelf life of a minimum of 14 months before losing their ultra premium status and work well even for high temperature cooking.  Due to their high antioxidant levels, they have been touted as a wellness product as well.