Nika's Olive
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Nika's Olive
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  • Gourmet Food
  • Olive Oil
  • Specialty Oils
  • Vinegar
Nika's Olive
317 Branson Landing,
Branson, MO, 65616,
United States
(417) 334-4525 mail@nikasolive.com
Hours
Mon 10am - 9pm
Tue 10am - 9pm
Wed 10am - 9pm
Thu 10am - 9pm
Fri 10am - 9pm
Sat 10am - 9pm
Sun 10am - 8am
Wish list - Instagram Post.png

Shop with Us!

Located in suite 317 within the Branson Landing

Free samples daily!

Hours:
Mon-Sat 10-9
Sun 10-8

Winter Hours (Jan 1 - Feb 28): 10-7

Ph: 417-334-4525

From our Instagram:

 
Yes please! Our traditional 18 year balsamic is asking for a chance to play with this recipe. —- #Repost @fit_healthy_recipes94 ・・・ Melty California Grilled Avocado Chicken 🌱🌞🥑🍅 #HappylongWeekend By @cleanfoodcrush ~ makes 4 servings Ingredients: 4 boneless skinless chicken breasts, about 6 oz. each 1 Tbsp avocado oil, or extra-virgin olive oil 1 tsp dry Italian seasonings 1 fresh garlic clove, minced sea salt and freshly ground black pepper 4 slices high quality mozzarella cheese 4 large slices ripe avocado 4 large slices fresh tomato 4 large fresh basil leaves 2 Tbsps high quality balsamic vinegar 2 Tbsps raw honey Instructions: In a large glass bowl add chicken, oil, garlic, Italian seasonings, sea salt and pepper. Toss well to get chicken coated. Heat a grill pan or an outside grill to medium-high. Grill chicken for about 4-5 minutes per side (about 10 minutes total) , or until cooked through and no longer pink in the center. Top chicken with mozzarella, avocado, and tomato slices, and cook for an additional 2 minutes, just until cheese is melted. In a small glass bowl whisk balsamic vinegar, honey, and a pinch of salt. Drizzle this balsamic mixture over the chicken and garnish with your fresh basil leaves. Enjoy! ❤ ~ #mealplan #mealprep #lunchbox #madaboutfood #foodstagram #eatrealfood #fuelyourbody #goodmoodfood #healthyish #buzzfeedfood #huffposttaste #findyourowncontent #food52grams #eatwellbewell #eeeeeats #makesmeswhole #bonappetit #thenewhealthy #feedfeed #intuitiveeating #allrecipes #tasteofhome #realfood #homemade #recipe #foodblog #thekitchn #realsimple
This dish has all the flavors that make my heart sing! A little drizzle of our basil infused extra virgin olive oil and lunch is served. Thanks @evergreenkitchen_ for making my mouth water! —- #Repost @evergreenkitchen_ ・・・ Swooning over today’s lunch🤤🍴. Kale stuffed tortellini, pesto, sun-dried (+ fresh) tomatoes, spinach, artichokes, and crumbled feta💥. During the week, we rely on a bunch of no-cook “flavor-bombs” that can be quickly tossed into meals. Things you can buy at the store and keep for a while (like sun dried tomatoes). Would you be interested in a post on some of our favorites? And maybe some quick weeknight meal ideas for how to use them? Let us know if this is something you’d like to see on the site!! 🙌🏼 #evergreenkitchen #foodie #feedfeed #food52 #NYTcooking #bonappetit #buzzfeast
Due to continued potential for treacherous roads with this weather system, we have decided to close today. Our online store is always open and we now have free in store pickup as an option. Have a safe and wonderful Friday! #snowday #icyroads #bransonmissouri
Wishing you a day filled with love and amazing cuisine! #love #valentines #foodlover #gourmet #romance #passion #cooking #nikasolive #explorebranson
Oh how delicious! I want try these with our lemon infused olive oil. — #Repost @gatherandfeast ・・・ NEW RECIPE👇🏻 sweet potato + pear spiced muffins 😍🍐🧁✨🍠 these muffins (or ‘little cakes’) are grain, dairy & refined sugar-free! feel free to make them with or without the toppings - both ways are equally as delicious👌🏻🍐 enjoy! x • INGREDIENTS • ⅓ cup extra virgin olive oil ½ cup coconut sugar - or raw sugar or honey 1 large egg 1 tbs vanilla paste or extract 1 tbs cinnamon 270g raw sweet potato, grated 1 large 250g pear, grated 1 large banana, mashed 1½ cups almond meal ¾ cup light buckwheat flour 1 tsp baking powder 1 tsp baking soda ½ tsp flaked sea salt ½ cup walnuts, roughly chopped - or pepitas or pecans ¾ cup dates, roughly chopped - or ½ cup raisins ½ cup thick cultured coconut yoghurt or thick greek yoghurt • TOPPINGS (optional) • Thick coconut or greek yoghurt or labne Dried pear or apple slices Crushed walnuts Pure maple syrup Fresh oregano leaves & flowers • METHOD • Preheat your oven to 180C / 355F. In a large mixing bowl, whisk together the olive oil and coconut sugar until combined. Add the egg, vanilla, and cinnamon to the olive oil and sugar mixture and whisk until smooth and thick. Add the grated sweet potato, pear, and mashed banana and stir to combine. Next fold in the almond meal, buckwheat flour, baking powder, baking soda, sea salt, dates and walnuts. Lastly, fold in the yoghurt. Place large patty pan cases into a 12 hole muffin pan. Divide the mixture evenly among the muffin pans. Bake at 180C / 355F for 30 minutes. Once cooked remove from the oven and set aside to cool. Store the muffins in an airtight container in the fridge. Enjoy them as they are or top with a dollop of thick coconut or greek yoghurt, some crushed walnuts, pure maple, and fresh oregano leaves. Enjoy!! Ash✌🏻 x  #gatherandfeast
I’ll bet our basil infused olive oil would be awesome in this!! —- #Repost @gatherandfeast ・・・ yesterdays lunch bowls! 😍🍃🧀 quinoa -- smokey paprika roasted sweet potato -- broccolini -- avo -- boiled egg -- halloumi -- quick pickled red onion -- basil -- parsley -- and this delicious creamy green dressing… here’s the rough recipe x • INGREDIENTS • 3 tbs thick greek or coconut yogurt 2 tbs extra virgin olive oil 3 tbs apple cider vinegar Juice of half a lemon 1 small garlic clove, finely grated or crushed 1/2 cup fresh basil leaves 1/2 cup fresh parsley leaves Generous pinch of sea salt • METHOD • Blend together until smooth. Store in the fridge in an airtight jar or container 👍🏻❤️ Enjoy! Ash ✌🏻x  #gatherandfeast
It's finally Friday. You know what that means, right? PIZZA NIGHT!! What are your favorite toppings? Me? I love to blend our garlic and basil olive oils with sundried tomato paste for the base, then load it up with lots of veggies, olives and a variety of cheeses. Nomnomnom #pizzanight #pizza #foodlover #nomnom #toppings #fridaygoals #foodiefridays #nikasolive #garlicoliveoil #basil #cheeseplease #dontforgettheolives
Surprise your Valentine with gourmet treats from Nika's Olive. We have a wide range of ultra premium and infused olive oils, aged and flavored balsamic vinegar, pastas, imported foods, local flavors, chocolate and more. Not sure where to start? Try a gift card available in all denominations both online and in store. #valentinesday #bemine #foodlovers #eatsandtreats #gourmetgifts #oilandvinegar #cooking #giftsforfoodies #flavor #nikasolive
Bring a surprising zing to pasta night this week with our Milanese gremolata infused olive oil. Gremolata is a traditional Italian herbal condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley & a hint of mint. It pairs well with pasta, fish, slow-braised meats, veal/lamb, egg dishes, and summer squash. Try it as a dressing, marinade or drizzled over the finished dish. Find out more about this oil on our website or stop by the store for a free sample. #gremolata #italianfavorites #foodies #pasta #mealplanning #recipeideas #oilandvinegar #nikasolive #bransonlanding
Our website is now offering free in store pickup! Here is how it works: Shop for your favorite oils and vinegar online, then select free in store pick-up as your shipping option. At checkout, leave us a note telling us when you would like your order ready. Please note that all online orders are checked daily at 10 am CST. Please call the store for any same day orders placed after 10 am so we can have everything ready for you when you arrive. When you arrive, let the sales team know that you are picking up a package and we will take care of the rest. Fast, friendly and on-the-go! #nikasolive #bransonlanding #oilandvinegar #customerservice #onthego #runningerrands #pickuptakehome
Yes please! Our traditional 18 year balsamic is asking for a chance to play with this recipe. —- #Repost @fit_healthy_recipes94 ・・・ Melty California Grilled Avocado Chicken 🌱🌞🥑🍅 #HappylongWeekend By @cleanfoodcrush ~ makes 4 servings Ingredients: 4 boneless skinless chicken breasts, about 6 oz. each 1 Tbsp avocado oil, or extra-virgin olive oil 1 tsp dry Italian seasonings 1 fresh garlic clove, minced sea salt and freshly ground black pepper 4 slices high quality mozzarella cheese 4 large slices ripe avocado 4 large slices fresh tomato 4 large fresh basil leaves 2 Tbsps high quality balsamic vinegar 2 Tbsps raw honey Instructions: In a large glass bowl add chicken, oil, garlic, Italian seasonings, sea salt and pepper. Toss well to get chicken coated. Heat a grill pan or an outside grill to medium-high. Grill chicken for about 4-5 minutes per side (about 10 minutes total) , or until cooked through and no longer pink in the center. Top chicken with mozzarella, avocado, and tomato slices, and cook for an additional 2 minutes, just until cheese is melted. In a small glass bowl whisk balsamic vinegar, honey, and a pinch of salt. Drizzle this balsamic mixture over the chicken and garnish with your fresh basil leaves. Enjoy! ❤ ~ #mealplan #mealprep #lunchbox #madaboutfood #foodstagram #eatrealfood #fuelyourbody #goodmoodfood #healthyish #buzzfeedfood #huffposttaste #findyourowncontent #food52grams #eatwellbewell #eeeeeats #makesmeswhole #bonappetit #thenewhealthy #feedfeed #intuitiveeating #allrecipes #tasteofhome #realfood #homemade #recipe #foodblog #thekitchn #realsimple This dish has all the flavors that make my heart sing! A little drizzle of our basil infused extra virgin olive oil and lunch is served. Thanks @evergreenkitchen_ for making my mouth water! —- #Repost @evergreenkitchen_ ・・・ Swooning over today’s lunch🤤🍴. Kale stuffed tortellini, pesto, sun-dried (+ fresh) tomatoes, spinach, artichokes, and crumbled feta💥. During the week, we rely on a bunch of no-cook “flavor-bombs” that can be quickly tossed into meals. Things you can buy at the store and keep for a while (like sun dried tomatoes). Would you be interested in a post on some of our favorites? And maybe some quick weeknight meal ideas for how to use them? Let us know if this is something you’d like to see on the site!! 🙌🏼 #evergreenkitchen #foodie #feedfeed #food52 #NYTcooking #bonappetit #buzzfeast Due to continued potential for treacherous roads with this weather system, we have decided to close today. Our online store is always open and we now have free in store pickup as an option. Have a safe and wonderful Friday! #snowday #icyroads #bransonmissouri Wishing you a day filled with love and amazing cuisine! #love #valentines #foodlover #gourmet #romance #passion #cooking #nikasolive #explorebranson Oh how delicious! I want try these with our lemon infused olive oil. — #Repost @gatherandfeast ・・・ NEW RECIPE👇🏻 sweet potato + pear spiced muffins 😍🍐🧁✨🍠 these muffins (or ‘little cakes’) are grain, dairy & refined sugar-free! feel free to make them with or without the toppings - both ways are equally as delicious👌🏻🍐 enjoy! x • INGREDIENTS • ⅓ cup extra virgin olive oil ½ cup coconut sugar - or raw sugar or honey 1 large egg 1 tbs vanilla paste or extract 1 tbs cinnamon 270g raw sweet potato, grated 1 large 250g pear, grated 1 large banana, mashed 1½ cups almond meal ¾ cup light buckwheat flour 1 tsp baking powder 1 tsp baking soda ½ tsp flaked sea salt ½ cup walnuts, roughly chopped - or pepitas or pecans ¾ cup dates, roughly chopped - or ½ cup raisins ½ cup thick cultured coconut yoghurt or thick greek yoghurt • TOPPINGS (optional) • Thick coconut or greek yoghurt or labne Dried pear or apple slices Crushed walnuts Pure maple syrup Fresh oregano leaves & flowers • METHOD • Preheat your oven to 180C / 355F. In a large mixing bowl, whisk together the olive oil and coconut sugar until combined. Add the egg, vanilla, and cinnamon to the olive oil and sugar mixture and whisk until smooth and thick. Add the grated sweet potato, pear, and mashed banana and stir to combine. Next fold in the almond meal, buckwheat flour, baking powder, baking soda, sea salt, dates and walnuts. Lastly, fold in the yoghurt. Place large patty pan cases into a 12 hole muffin pan. Divide the mixture evenly among the muffin pans. Bake at 180C / 355F for 30 minutes. Once cooked remove from the oven and set aside to cool. Store the muffins in an airtight container in the fridge. Enjoy them as they are or top with a dollop of thick coconut or greek yoghurt, some crushed walnuts, pure maple, and fresh oregano leaves. Enjoy!! Ash✌🏻 x  #gatherandfeast I’ll bet our basil infused olive oil would be awesome in this!! —- #Repost @gatherandfeast ・・・ yesterdays lunch bowls! 😍🍃🧀 quinoa -- smokey paprika roasted sweet potato -- broccolini -- avo -- boiled egg -- halloumi -- quick pickled red onion -- basil -- parsley -- and this delicious creamy green dressing… here’s the rough recipe x • INGREDIENTS • 3 tbs thick greek or coconut yogurt 2 tbs extra virgin olive oil 3 tbs apple cider vinegar Juice of half a lemon 1 small garlic clove, finely grated or crushed 1/2 cup fresh basil leaves 1/2 cup fresh parsley leaves Generous pinch of sea salt • METHOD • Blend together until smooth. Store in the fridge in an airtight jar or container 👍🏻❤️ Enjoy! Ash ✌🏻x  #gatherandfeast It's finally Friday. You know what that means, right? PIZZA NIGHT!! What are your favorite toppings? Me? I love to blend our garlic and basil olive oils with sundried tomato paste for the base, then load it up with lots of veggies, olives and a variety of cheeses. Nomnomnom #pizzanight #pizza #foodlover #nomnom #toppings #fridaygoals #foodiefridays #nikasolive #garlicoliveoil #basil #cheeseplease #dontforgettheolives Surprise your Valentine with gourmet treats from Nika's Olive. We have a wide range of ultra premium and infused olive oils, aged and flavored balsamic vinegar, pastas, imported foods, local flavors, chocolate and more. Not sure where to start? Try a gift card available in all denominations both online and in store. #valentinesday #bemine #foodlovers #eatsandtreats #gourmetgifts #oilandvinegar #cooking #giftsforfoodies #flavor #nikasolive Bring a surprising zing to pasta night this week with our Milanese gremolata infused olive oil. Gremolata is a traditional Italian herbal condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley & a hint of mint. It pairs well with pasta, fish, slow-braised meats, veal/lamb, egg dishes, and summer squash. Try it as a dressing, marinade or drizzled over the finished dish. Find out more about this oil on our website or stop by the store for a free sample. #gremolata #italianfavorites #foodies #pasta #mealplanning #recipeideas #oilandvinegar #nikasolive #bransonlanding Our website is now offering free in store pickup! Here is how it works: Shop for your favorite oils and vinegar online, then select free in store pick-up as your shipping option. At checkout, leave us a note telling us when you would like your order ready. Please note that all online orders are checked daily at 10 am CST. Please call the store for any same day orders placed after 10 am so we can have everything ready for you when you arrive. When you arrive, let the sales team know that you are picking up a package and we will take care of the rest. Fast, friendly and on-the-go! #nikasolive #bransonlanding #oilandvinegar #customerservice #onthego #runningerrands #pickuptakehome
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